Had Mandi Roz (that’s what they called it in Arabic) with friends. There are however not many restaurants that offer the dishes in Damascus. There are many though in Jeddah and Sanaa. It’s a simply rice cooked in ghee with spices added to it (I think so ….) and served with either lamb or chicken. Browsed the net for further information on it but could not find any. Anyway, it was a sit down lunch with us seated on the floor and enjoying the food with our hands. Recalled vividly those days in the kampongs where we enjoyed numerous family lunch and dinners seated on “mengkuang” mat. It tends to bring family closer together. With development, all these are merely memories.
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